Last month I got the privilege to photograph the In Season: Wagyu article for Nashville Lifestyles magazine. We shot this piece on location at Virago Nashville with chef Andrew Whitney. I had a great time learning more about the local food scene with one of the best chefs in town. Take a look at the pictures below! Check out the full article at http://www.nashvillelifestyles.com/restaurants/in-season-wagyu Keep scrolling to see more photos!